Duronic Blogs

We are going to settle this once and for all. The pursuit of the perfect soft boiled egg is a culinary rite of passage. It seems simple, does it not? A pan, some water, an egg. Yet, we have all faced the disappointment. The shell that cracks as soon as it hits the water. The opaque, over-cooked white that clings stubbornly to the shell. The yolk that is frustratingly solid when you were dreaming of a runny, golden centre for your soft boiled egg and soldiers.

Christmas dinner is all about comfort, flavour, and festive indulgence — and nothing completes the meal quite like the perfect air fryer roast potato. Crisp on the outside, fluffy inside, seasoned beautifully, and cooked to golden perfection, roast potatoes are...

Let us be honest with each other. The phrase ‘washing up’ rarely sparks joy. It is a daily chore that eats into your evening, leaving your hands dry and your time wasted. If you live in a small flat, a studio, or a home with limited space, you have probably resigned yourself to the sink. I was in exactly that position, believing a proper dishwasher was a future dream for a bigger kitchen. Then I discovered the category of portable dishwashers, specifically the Duronic DW5 tabletop dishwasher.

For years, the thought of homemade doughnuts was synonymous with thermometers, litres of splattering oil, and that lingering fried smell for days. It is a commitment that many of us, especially during the hectic festive season, simply do not have the energy for. The promise of air fryers has been a game-changer for crispy potatoes and chicken wings, but baking? Proper, from-scratch baking? That has always felt like a step too far.

I am going to let you in on a secret. The best chips you will ever eat do not come from a bag of frozen fries. They are not cooked in a vat of oil. They are made from a fresh potato and cooked in your air fryer. For years, I struggled to replicate that crisp-on-the-outside, fluffy-on-the-inside chip at home. Then I discovered the simple, two-step method that the best chip shops use, perfectly adapted for the Duronic AF34 large air fryer.

Let us be honest. The traditional Christmas turkey can be intimidating. The anxiety of a dry breast, the struggle for oven space, the endless hours of basting. I have been there. Last Christmas, I decided to challenge convention and cooked the main event in my Duronic AF34 large air fryer. The result was the most succulent, evenly cooked, and perfectly golden turkey crown my family has ever tasted.

I have a confession. For years, my traditional Christmas cake involved an entire day in the kitchen. The long, slow bake in the oven felt like a ritual, but it also monopolised my kitchen and my time. Last year, I decided to break with tradition, and the result was nothing short of a revelation. Using the Duronic AF34 dual zone air fryer, I created a rich, moist, and perfectly baked Christmas cake in a fraction of the time. This is not a compromise. This is an upgrade.

I used to believe a dishwasher was a luxury reserved for large kitchens. I was wrong. The average UK household spends a staggering 12 hours a month washing dishes by hand. That is 144 hours a year spent scrubbing, rinsing, and drying. As a professional, my time is my most valuable asset, and I am certain you feel the same. Let me introduce you to a solution that has fundamentally changed my daily routine: the Duronic DW5 BK table top dishwasher.

I used to dread opening a can. It was a small battle in my kitchen every time. The clumsy clamping, the relentless twisting, the sore wrist afterwards. For millions with arthritis or simply less hand strength, that small battle is a major barrier. This is not just about convenience. It is about independence. The Duronic CO60 electric can opener changes everything with a single press. This sleek, three-in-one kitchen tool has redefined a daily chore for me. It is a masterpiece of thoughtful design, and it might just be the last can opener you ever buy.